Unlock the secrets of Sichuan cuisine with LiMin’s premium Doubanjiang, also revered as 中国豆瓣酱. Beyond being suppliers, we are true artisans of flavor, dedicated to crafting a blend that elevates your culinary endeavours. Our Doubanjiang is distinguished by its meticulous fermentation process and the choice of 自然发酵酱油, which ensures a standout depth of taste and superior quality. Trust in our passion for customer satisfaction and our promise of efficient service. Engage with LiMin and embark on a unique flavor journey that honors tradition with every spoonful.
酱油传统上是如何制成的?
酱油是亚洲美食中最具标志性的调味品之一, 以其深鲜味的味道而闻名, 深色, 和多功能性. 而现代...